Husband,Father. Foodie. Fusion Extraordinaire. When Chef Chopra arrived in the USA in 1987, he brought his love of food with him. It’s a passion that was passed onto him and his 9 siblings by his parents who owned a Landmark restaurant Kake Da Hotel, In New Delhi India. His fondest memories revolve around his stomach, like getting a few rupees from his mom & dad and not being able to sleep because he was that excited about buying butter toast and tea from the local tea shop for breakfast the next day. And while he may not have learned to speak English until he was 21, he was cooking anything he could get his hands on from the word go. Butter Chicken, Chicken Tikka Masala, Penne Vodka, Chicken Parm were always his favorite, and he wanted to share his love for them with everyone in America with Indian & Italian Cuisine affairs. Chef Chopra came to America with a dream to one day open his own restaurant, And so in 2016 Chef 

Chopra’s American Dream became true and the family business was born, they proudly called “i2i Indian Italian Fusion Restaurant”, and Royale Caterers bringing his authentic flavors and recipes to the masses. To this day Chef Chopra and his family continue to make it their mission to bring deliciously Authentic Indian cuisine and Indian Italian Fusion meals to everyone’s home and his restaurant.  Chef Chopra has won many awards and has been featured in Barstool Sports with Dave Portnoy with his famous dish Chicken Makhani Penne ala Vodka which was rated 9.3 on the scale of 1-10. Chef Chopra also was featured on Dr. Oz Show “Surprise Restaurant Rescue”, Fox 5 Good Day New York with Rosanna Scotto, Aapka Colors “Shoprite Cooking Star as a Host and Judge, in 2019 was Awarded Morris County Businessman of Year. Besides being a chef in his free time, Chef Chopra is a 2nd term President of Tri Town Kiwanis Club, Board Member at Boonton Main Street Retail Organization, and volunteers at local pantries, Project FEED and soup kitchens.